No Passover Seder without a sweet haroset made with apples and nuts.

Carrot Top Pesto recipe

Asparagus Frittata recipe

If there’s one pepper to look forward to every summer, it’s the gloriously tasty Shishito pepper. Shishitos have thin cell walls with very little flesh, roasting and blistering them gently softens the pepper to yield a tender, fully edible pepper. Take advantage of them while they’re in season with this sweet and flavorful salsa!