After years as a pastry chef and consultant, Ricky Webster used COVID-19 to make himself the client. The result is his Browne's Addition bakery & cheese shop, Rind and Wheat.

Sometimes you want to relax, get some peace and quiet, and sleep in. In many lodging establishments, this isn’t strictly possible. A quiet moment with a book beside the pool becomes a splash-fest with sound effects. The buffet breakfast is punctuated with negotiations over how many more bites must disappear from a small plate. The walls can be thin, and the hours different from the ones you’d like to keep.

After years as a pastry chef and consultant, Ricky Webster used COVID-19 to make himself the client. The result is his Browne's Addition bakery & cheese shop, Rind and Wheat.