Join us as we Tell the Story of our Community
Through Local Food, Drink, Passions & People
Edible Inland Northwest is a member of Edible Communities, a network of 85+ independently owned and operated magazines committed to sharing stories about our local food and drink culture.
At Edible Inland Northwest, we are committed to supporting the local food community of Spokane, Eastern Washington, and North Idaho.
Through multifaceted and compelling storytelling, our print publication, events, and digital platforms connect readers with those who feed them—growers, producers, chefs, beverage and food artisans, and other food professionals. We believe understanding where our food comes from empowers all of us to make informed decisions about what we eat, what we stand for, and how to better support our communities.
Help Grow our Community!
Need to discuss local marketing and building an engaged customer base?
Interested in free magazines highlighting local stories to share with customers?
Should we get together to chat about issues facing small and local businesses?
Want to let us know about a new collaboration you’re cooking up or would you like to work on something together?
Should we chat about nonprofits and other groups you want to help support in our community?
Reach out to our Team!
“Edible is more than a magazine—it’s a movement! And it’s one that’s more critical than ever in these times.
Edible celebrates local food and tells the stories of our community of chefs, small businesses in hospitality and local foodies.”
CELESTE SHAW, ADVERTISERLearn More About Partnering with Edible Inland Northwest
We work with small and independent businesses to put them in front of a targeted audience of readers who put a premium on shopping and supporting local. Our audience of food and drink enthusiasts are the most interested and influential people you can reach. Edible readers are concerned, connected, savvy, and community-minded. They influence their friends, telling them where to shop, where to eat, what to cook, what to drink, and why. They trust us because we are an honest, smart, and beautiful publication.
With a unique, decentralized publishing model, no other magazine devotes editorial exclusively to local foods and food culture. Edible Inland Northwest is a timeless magazine that our local readers keep and use as a resource.
Edible Inland Northwest is
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Filled with restaurants and recipes, we share Spokane’s staples, make connections to Coeur d’Alene, and sample great food statewide.
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Whether you start or end your day with a buzz, edible knows the best beer, wine, coffee, cider, cocktails, kombucha & more.
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An agricultural hub and one of the fastest-growing regions in the country, we are on a journey to taste the next big thing in the Inland Northwest!
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We keep our mouths full and hearts open, seeking out and sharing stories you won’t find anywhere else across a variety of mediums and platforms.
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Introducing you to farmers at the market, servers at your table and everyone in between, edible is about making unique and intentional connections.
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From intimate wine dinners to regional food festivals, join us as we travel near and far to events that celebrate the culinary culture of our region.
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Food and drink can make travel a memorable experience. Taste all the region has to offer as we share delicious day-trips, staycations, and destinations.
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We celebrate and share the passions of local brewers, winemakers, gardeners, artists, outdoor enthusiasts, and lovers of all things local.
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edible makes it a point to highlight and promote local non-profit and underserved groups that often don’t receive traditional coverage.